We met up Friday with a college friend of mine from my time at the University of Alaska – Fairbanks. (Don’t ask.) He and his wife had been touring Ireland, and were finishing their vacation with a week in London. Via Facebook, we had arranged to get together.
I’d last seen him in person twenty years ago. Yes, two decades. But he hasn’t changed… well, save for a few gray hairs, but we all end up with those. We had never met his wife. (We had been invited to their 2003 wedding, but could not get there.) It was great to grab the chance to do some catching up while we had a lunch at Mildreds:
I wouldn’t normally note a restaurant here, but this one is worth a mention. It was full for lunch, and had a buzz; yet you could also carry on a conversation without yelling. The staff we encountered were friendly too.
I wanted a Stella Artois (that’s my favorite), but since they didn’t have that, I settled for a Budweiser – brewed in the Czech Republic. My wife had a glass of red wine, of course.
Oh, and the restaurant is vegetarian. I don’t mind eating vegetarian now and then. But I don’t think I could eat vegetarian all the time.
It’s my friend’s wife who is pescatarian. My friend joked – when his wife was away from the table briefly – that he is a meat eater. But he’s learned to eat lots of non-meat.
There are plenty of places to stop for a meal between Piccadilly Circus and Oxford Circus. But this one will more than do if you ever find yourself looking for somewhere tasty (as long as you are happy not to have meat), and reasonably priced.
Thus ends this, uh, “Trip Advisor” blog entry. 🙂
Oh, and my wife told him about my book. A bit of a slip. Now he wants to read it.
I had no choice but to let him in on it. I also warned him that if he tells my parents, I swear I’ll unfriend him on Facebook. 😉